How To Make A Homemade Yogurt? Yogurt is liked by a large number of people around the globe – both for its taste and health benefits. It is a rich source of essential minerals like Zinc (for cell growth and repair), Calcium (for healthy bones), Phosphorus (works with Calcium to enhance bone strength and growth) and Potassium (for proper functioning of muscles). It is also a great source of multiple B vitamins like Riboflavin or Vitamin B2, B8, B1 and B5, and also a rich source of Thiamin and Foliate. Eating it regularly may boost several bodily functions. For instance, it has been found that yogurt reduces the risk of heart disease and osteoporosis. It also aids in weight loss.
Garlic In Your Diet – Garlic, an essential ingredient in many cuisines, not only enhances the flavor of many dishes but also provides a host of well documented health benefits as well. Touted as a ‘nature’s wonder drug’, nature’s antibiotic, nature’s penicillin, it can be easily incorporated into your daily diet either raw or cooked with meals or as health supplements. A daily dose of garlic is a great natural remedy to improve your health. Being pungent in flavor and warm in nature makes it especially good as a spring, fall, and winter diet supplement. Crushing garlic releases allicin, the main active medicinal sulfur compound of garlic.
Benefits Of Using A Steam Room – Steam baths have in fact been popular for at least a couple of thousand years. Both the ancient Greeks and the Romans were very fond of taking steam baths, which in those days were fed by natural hot springs; and more recently – though still hundreds of years ago – Turkish and Russian baths started to become popular.
But why use a steam room? Are there really any benefits? Actually, yes – there are many; here are just five of them.